Weird Foods Eaten In India

“Vampire’s blood on the rocks, shrimp samosas and snake eyeballs with hot chocolate sauce for dessert!” was my reply when a friend asked me what I wanted to have on the usual weekend get-together at our regular eatery. The reply was out of irritation to a question being asked repetitively but it triggered off the conversation about weird foods eaten in India.

As we talked, I began to realize that there was a world of culinary weird out there that I had absolutely no idea of. It intrigued me and I decided to dig a little deeper, venture into the food unknown. A month of research and some unusual tasting sessions later, I decided to write this piece, to bring you this world of unique and unusual foods, lesser known yet eaten in different parts of India.